Kitchen Cook Supervisor

Company: 

UGM Simonka Place

Location: 

Keizer, OR

 

Job Title: Kitchen Cook Supervisor

Employer: UGM Simonka Place

Contact Information: Shawn Hansen at 503-362-7487 or shansen@ugmsalem.org

Address: 5119 River Rd. N, Keizer OR, 97303

Web Site: ugmsalem.org

Job Location: Keizer, OR

Job Type: Part-time

Application Materials Needed:

  • Job Application
  • Resume
  • References

Job Description:

Under the direction of the Kitchen Manager ministers by helping prepare meals and instruct program women and volunteers as needed. Help maintain clean, sanitary and safe working conditions. Supervise kitchen activities in absence of Kitchen Manager.

Responsibilities:

  • Under the supervision of the Kitchen Manager, prep, cook and serve meals according to planned menus.
  • Create or adjust menu as needed.
  • Assist with receiving of donated and purchased food and other food service supplies as needed
  • Provide training to volunteer and/or assigned program women as instructed
  • Assist Kitchen Manager to maintain a clean, sanitary and safe workplace including food storage areas

Qualifications:

  • Cooking and prep skills necessary to assist in preparing up to 80 meals a day.
  • Good organizational skills with ability to work in a multi-task environment.
  • Ability to instruct others in basic cooking and other food service skills.
  • Valid Food Handlers Card.
  • Valid Oregon driver’s license and ability to drive Mission vehicle.
  • Must agree with Union Gospel Mission’s Statement of Faith and Standards of Conduct.
  • Education: High School or GED

 

Closing Date: 

Wednesday, 5 December 2018